A Sampling of the Farmhouse Restaurant 'Prix Fix' Dinner Menu

(Available January, February, and March)

Choose one item from each course:

Appetizers
Vietnamese Spring Rolls An authentic marinade of ground pork, fresh vegetables, herbs, mushrooms and bean thread wrapped in sheets of dough lightly fried and served on a bed of chilled rice pasta
Fresh Spinach Crepes Crepes wrapped with herbed cream cheese and smoked salmon served with dill crème fraiche
Exotic Mushroom Sauté & Pastry Fresh local mushrooms, thyme, Madeira, caramelized red onion, goat cheese, savory bouche
Classic Caesar Salad Chilled leaves of Romaine tossed to order & served with freshly grated Locatelli cheese topped with our homemade croutons
Farmhouse Mushroom Soup A delightful combination of mushrooms, finely diced vegetables and apple
Entrees
Petite Filet Mignon With an exotic mushroom sauté
Pistachio Crusted Rainbow Trout Served with sage butter and whipped sweet potato
Maple Glazed Salmon With a spinach apple sauté
Long Island Duck Roasted boneless duckling, honey blood orange glaze, whipped sweet potatoes, toasted cashews
Farmhouse Pasta Angel hair pasta, shrimp, pancetta, peas, tomato, brie cream
Desserts
Key Lime Pie
Strawberry Shortcake
Chocolate Mousse Cake
Ice Cream or Sorbet

$32.00 per person
Beverage, tax, and gratuity additional

The Farmhouse Hours:

Serving Dinner 5:00 To 9:00 Daily
Serving Lunch 11:30 To 3:00 Daily
Lunch Price Range $6.95 To $16.95

Sunday Brunch Served In The Greathouse
Lunch and Dinner on Mondays is served in the Greathouse

All our food is prepared to order from the finest products, by Chefs committed to excellence.